5.8 cu. ft. Slide-In Gas Range with Center Oval Burner in Stainless Steel

Take on family favorites with this slide-in gas range designed to fit your kitchen and your cooking. Frozen Bake technology lets you skip preheating the oven range for frozen dishes like pizza, lasagna, chicken nuggets, fries or pies. Cook food faster with this kitchen range's true convection cooking. Convection Conversion will do the math for you to adjust cooking times and temperatures. Large griddles and other longer cookware heat evenly on the range stove with the center oval burner. And when it's time to clean up, EZ-2-Lift hinged cast-iron grates provide quick access to wipe up spills on the kitchen range's cooktop.

• 5.8 cu. ft. oven has room to bake and roast holiday dishes, so there's always enough space to handle even your largest meals
• 5 burner gas range includes 17,000 BTU burner for faster boiling of water
• Oval shape of this fifth burner fits large griddles and other longer cookware so they heat evenly on the range top
• Your oven will do the math for you when you need to convert traditional recipes for convection cooking, automatically adjusting cooking times and temperatures
• Frozen Bake technology cooks frozen foods faster by eliminating the need to preheat the oven. Just select the food type, temperature and cook time listed on the frozen item's package and the oven will start customizing. Now you can cook frozen pizza 31% faster, and even lasagna, chicken nuggets, fries and pies can get from the oven to the table in less time
• Save time when you only need to bake on one rack. Rapid Preheat uses all of the elements and a rear fan to heat the oven quickly. A built-in sensor monitors oven temperature and adjusts the cooking elements to help food bake evenly
• Burner Knobs/Oven Touch-Activated Electronic controls are easy-to-use and offer precise temperature adjustment
• Get odor-free cleaning without harsh chemicals in only 50 minutes. AquaLift self-cleaning technology uses only water and low heat to help remove baked-on foods from the bottom of the oven
• Large oven window helps make monitoring cooking progress easier without opening the door
• 3 oven racks and 7 rack guide positions for multi-rack baking
• True convection cooking helps you cook foods faster by using a third element plus a fan to distribute hot air evenly over, under and around food
• Get quick access to spills on the cooktop with our industry-first EZ-2-Lift hinged cast-iron grates, the hinged design allows you to wipe up under them without removing them entirely, for a more thorough clean, the grates are also dishwasher-safe