KS Tungsten Carbide Austrian Knife Sharpener

Superior patented Austrian sharpening technology is the fastest way to sharpen any knife - and keep it sharp without removing metal. Patented spring-action design auto-adjusts to different blade angle (12° to 20° half-angle) for professional-quality results with standard, serrated, or Japanese-style single-bevel knives. Even high-quality Damascus blades can be honed without fear of damaging the edge. Ultra-hard precision ground tungsten carbide sharpeners are custom made in Austria by the same company that manufactures cutters that tunnel through solid rock mountains. Three different sharpening methods are available with one tool. Dull knives can be coarse-sharpened to restore a factory bevel "V" shape to the edge. With a simple change in hand position, all knives can be fine-sharpened (honed) as often as desired. Honing functions like a sharpening steel but faster and easier, realigning the cutting edge from two sides at once. Smooth blades can be polished to a micro-bevel for a razor-sharp edge. Serrated and single-bevel knives are sharpened just by angling the knife handle to the side. Sturdy black nylon base. Sharpening blades last over 5 years with normal use (replacements available).

• Superior patented austrian sharpening technology
• Fastest way to sharpen any knife and keep it sharp without removing metal
• Sharpen and hone smooth, serrated or Japanese single-bevel knives
• Precision tungsten carbide sharpeners custom made in Austria
• Ultra-hard sharpeners auto-adjust to blade angle (12° to 20° angle)
• Sturdy nylon base
• Replaceable sharpeners (last over 5 years with normal use)
• Non-slip rubber feet